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u/JohnathanDepartment 22h ago
Kepala butuh char koey teow Rm59, pakai udang frozen harga macam makan kat Hotel Lima Bintang, sapa support memang sama2 bodo
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u/Michael_Haq 22h ago
Suh sapot pale otak dia igt ni umah anak yatim ke. Ko wat bisnes harga yahudi pandai2 ko ler tarik org, bkn asik suh sapot tak tentu hala
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u/ProximaMiranda 19h ago
Sendri masak sendiri cakap sedap? But yg x faham..ade tanda harga menu ke x? Did the customer ask the price before order? Or after the dude cooked then suka2 kedai aku suka hati aku nak letak harga berapa?
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u/Outside-Pangolin-995 penggemar ketum berjaya 6h ago
Customer don't actually need to ask for price. If they do need to ask, then something is wrong with the business pricing and can ask KPDNKK to take action.
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u/Thirdeyetrip_ 22h ago
so how much is your profit rm 30 eh? is that michelin level food right there
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u/ProximaMiranda 22h ago
What’s in there for rm59? Road side stall,no service tax,no AC. Harga Yaahuudeee
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u/manapeerandy1988 22h ago
...but, but
(insert catchphrase)
"barang mahal, niaga mahal, hidup mahal"
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u/RandomFish83 1h ago
Kalau kedai omputeh spenf smpai berpuluh puluh tak bising, kalau local terus bising.
That guy probably.
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u/Upstartrestart 21h ago
teloq ayam goyang cek tak mau,
teloq hang goyang cek mau.
cek boleh bayaq kasik teruih 60 hengget!
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u/AfiqRyunosuke I am grilled patootie 20h ago
Dia punya perangai lagi haram jadah. Barua punya peniaga.
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u/HyperDron aku suka terbang 17h ago
Bro has to audacity to get mad at the customer lol. If peniaga mcm ni, harga mcm ni, mcm mne la nak berkembang
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u/kristofffur JWW Birch's Bitch 20h ago
Not only that.. it's cheap prawns as well.. the size is too small. That looks like IQF 40/50 frozen prawns . Not even trimmed nor cleaned.
Presentation is a mess.. kerang which is Siham can get one whole kilo for less than 59 (meat only) and a telur mata is only 50 cents assuming he's using grade A
Judging total cost to be RM 4 (and that's me being generous).. to sell it at RM59 this guy must've taken too much gam
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u/oilydong 21h ago
Please dont call it char…. This is kuey tiaw basah…. Dont tarnish the char kuey tiaw. Its like replacing sambal for cheese leleh and kacang with coco crunch and still calls it nasi lemak.
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u/Jaded-Currency-5680 14h ago edited 7h ago
actually... char simply means stir fry, it applies to saucy stir fry as well, not only dry stir fry
char chai = stir fry vege, got sauce
char moi = stir fry porridge, got sauce
char duapan = stir fry flat rice noodle, got sauce
sorry that it is not what you wana hear, but its a fact, its technically not incorrect to use the word char on kueytiaw basah
sorry... really sorry
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u/oilydong 5h ago
Its more about the identity of the food, not about the word that matters. Cheese leleh is technically “lemak” also, but replacing sambal with cheese sauce is not nasi lemak anymore. A wet wet version of kuey tiaw we wouldnt call it char, because the identity of char kuey tiaw is supposedly to be dry as heck which brings out the wok aroma from the cooking.
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u/Jaded-Currency-5680 3h ago
yea, don't get me wrong, i get the point
just saying we cant really stop people from doing something technically correct, although it doesn't fit our personal perception of "identify of the food"
it is technically correct after all, personal perception shouldn't take precedence over it, lets dont be toxic
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u/Cells-Interlinked386 3h ago
Oh ya ke? In that case, rice with pork lard can also be called Nasi Lemak.
“Char Kuey Teow” isn’t a literal description of the cooking method, you twot. It’s the name of the specific dish created by Penang Chinese.
Now be a good plank and stop calling that saucy abomination “Char Kuey Teow".
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u/Cells-Interlinked386 3h ago
Oh ya ke? In that case, rice with pork lard can also be called Nasi Lemak.
“Char Kuey Teow” isn’t a literal description of the cooking method, you twot. It’s the name of the specific dish created by Penang Chinese.
Now be a good plank and stop calling that saucy abomination “Char Kuey Teow".
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u/JapDrag 20h ago
Fuck no. For 59 i expect large quantity
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u/Diligent_Alps1785 17h ago
At that price point, it better be a catering portion with with decent amount of prawns.
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u/Affectionate_Bit262 22h ago
I rather support McDonald's and their ideology because food is cheaper there, in this economy i ain't going to be political regarding food im broke and cheap food is cheap food
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u/Future_Onion9022 17h ago
Tbh when burgerlab drama started I wish I could say "I will not eat Myburgerlab any longer". I mean their burger set are 38 ringgit for a simple burger fries set like I rather go eat mc Donald woodfire boreno or even fucking marrybrown
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u/impthetarg 19h ago
Can boycott both
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u/Affectionate_Bit262 17h ago
What for McDonald's is cheaper
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u/impthetarg 16h ago
You did say you would rather eat McD - implying that you wouldn’t if you had the choice. And since there are so many cheaper options than McD in Malaysia, means you can boycott both.
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u/delicious_lemang 21h ago
I'm going to give you the most Malaysian reaction to this.
Spits teh tarik
Mak kau hijau
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u/BreadingPress 21h ago
Kuah je banyak, koay teow pun standard satu portion je kerang kecil kering telur grade D. Udang pun nampak 4 ekor je.
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u/confusation Penjajah Pepek [Pahlawan Primari] 20h ago edited 19h ago
He dares to call that ckt? .. How dare he charge RM59 for something I make in the toilet for free
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u/Inori-chu Malam Jumaat Enjoyer 🍌💦 19h ago
I could buy Silksong and still have some spare change lmao…
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u/Upper_Ad7853 19h ago
He should be grateful they just leave, there's a possibility someone gonna flip the table or punch his face
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u/pandancake88 19h ago
The people who eat this are the same people who are now complaining about how Lucky Cup is serving coffee at low prices and destroying local businesses.
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u/onemuhammad 19h ago
Mee udang yang boleh makan 4 orang kat penang pun harga 30 sbb udang banyak giler. asal ni rm 59??? WTF?
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u/piggylord1234 18h ago
I had one big piece of unagi with tamago and rice which cost rm59 too at some nice jap restaurant.
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u/ZoeFortune011 [change-this-text] 18h ago
Butoh pak hang agak² lah nak meniaga pun babi, pak menakan aku pun jual 7 ringgit ja
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u/kunyit4lyfe lepas dessert, baru insert 18h ago
kalau aku dengar macam ni terus aku niat puasa. bebal la RM59 baik aku pergi pingpong dekat amoi vietnam
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u/Buangjauhjauh444 17h ago
Bodoh ke hape RM59 ckt camni. Aku baru makan ckt udang tambah telur mata baru RM10. DAPAT 4 EKOR UDANG LG TU. kepala hotak dia jd 59 jual ckt je
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u/jjOkochababy1 19h ago
Udang frozen, kerang siap kupas takde darah, fuck that shit. Itll look the same way after i shit it out
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u/retrofrenzy 17h ago
Not that the customer is right in this case because he disappeared. At the very least, order once, pay, then never go to the same place again. I don't get it, this place doesn't put price on its menu?
As for the owner, he has the right to be angry but insulting the customer might send the wrong message to the people who watched the video. "Macam takde duit jer nak makan" is irony since the price of his dish is unimaginably high. For RM 59...can you at least peel the shrimp shell first? I also doubt if the shrimps' digestive tracts are even removed beforehand.
My take: I estimate that dish is like RM 20 to 25 at best? What do others think?
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u/Aeyith 15h ago
Knn, macam harun rm59 cmtu. Kalau ada lobster takpa la jugak. Perangai macam siye, dah maki orang, then ask people to come at support
This kind of ckt, kerang with 3 prawns and telur mata, only rm10 at my hometown. Its just opposite of KMKulim. If you're feeling hungry, their nasi goreng is quite big portion.
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u/Glum-Inside-6361 15h ago
I had a nice meal in a cozy restaurant with my wife the other day at Tamarind Cyberjaya. Only RM66 for both our meals.
For RM59 you could get a decent grilled salmon, or a generous portion of smoked beef brisket. Not this pre-chewed slop.
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u/The_Student_Official 14h ago
Oh man I saw the headline earlier and thought at least the food would be luxurious for RM 60. That looks like something you get for RM 18 at the most. Patut lah
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u/Luqmaniac_101 I want Sepang GP back 14h ago
Please explain the possibility for that price. The prawn? The Kuey Tiaw home made?!
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u/GravEH3arT 11h ago
Eh bodoh, sape gile nak makan ckt RM59? Ko jual bukan pat hotel. Nak carik rezeki tu biar betol sikit. Ni sudah scam.
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u/miki2220 10h ago
Org dok kecam harga, tp yg ak nmpak pe bende x reti pakai mask lg, hadap covid punye lame x reti pakai mask lagi😂
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u/apambalik89 6h ago
He should put his telur sendiri instead of telur ayam. Baru member tak goyang nak order. Hare 59 ringgit.
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u/randomkloud Jauhi dadah, dekati janda. 6h ago
Hahaha that poor customer just going along with the seller so he doesn't fuck with his food.
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u/ForsakenThing2051 5h ago
They count the chilli too
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u/ProximaMiranda 4h ago
7 keping cili potong..1 bjij limau & kicap..benda bukan free yohh.. & including a fly by from a fly.
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u/Neolombax 3h ago
Tudia bang, awat mahai sgt. Tmpt lain pun boh kerang, boh udang, teloq pn ada tp xda la smpi rm59. Bukan xdak duit, ada tp xmau bg kt hg saja, pasai mahai nak mampuih. Hg xboh harga ka apa?
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u/soshilogyacademy 3h ago
RM 59 can enter a buffet in a mall lol. Really some of these Malay Restaurants and Gerai's are taking advantage of people. If you don't know how to price your food competitively and don't know what a acceptable profit margin or how to source cheaper and good quality materials. I don't think you should be in business.
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u/M3LW1N94 3h ago
Oh my god RM59 for something that doesn't even look appetizing. Owner kedai got the nerves to complain about the customer running away. Harga 5 star, rupa makan macam taik
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u/Salt-Dot8164 22h ago
Looks like crap 🤢 perangai owner pun serupa.