r/Cooking • u/AnyMajorDude99 • 2d ago
Ideas for a lot of feta?
I have been making Greek salad almost every night for weeks, as fresh tomatoes and cucumbers come in from my wife's garden. Last night, the family finally said "enough," even though I could eat this salad daily forever. So, while we've pretty much run through the tomatoes anyway, I have about 3/4 lb. of feta in brine in the fridge. I think all I have ever used this cheese for is the aforementioned salad and on pizza. Any ideas?
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u/1quincytoo 2d ago
Watermelon feta salad.
I have the olives on the side as I hate them,
https://www.nigella.com/recipes/watermelon-feta-and-black-olive-salad