Hm. I am not sure how I feel about this. On one hand, this is great for those who are too far away from his restaurants to enjoy his food. But on the other because of his past stances on frozen food...
Ok. I know frozen food bad in restaurants is the name of his game, but on the other it seems contradictory here.
There is a difference in expectations when you go to eat at a restaurant where you expect food to be freshly cooked versus eating at home where all you really care about is if it is hot, quick, and somewhat tasty. Gordon recognizes that and I wouldn't be surprised if there are not times he doesn't just turn something over to Chef Mike for himself.
The real question are these really a step above his competitors in the frozen food market or is just slapping his name on something to make a quick buck?
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u/NightFox1988 Aug 25 '23
Hm. I am not sure how I feel about this. On one hand, this is great for those who are too far away from his restaurants to enjoy his food. But on the other because of his past stances on frozen food...
Ok. I know frozen food bad in restaurants is the name of his game, but on the other it seems contradictory here.