Found at my local Asian grocer!

I actually really like this one! It's very mild for Buldak, imo, maybe even less spice than carbonara. The hot & sour is very good, especially with a little extra lime juice.

I will probably go pick some more up. I think it's between this, curry and stew type for my top spot, all narrowly beaten by Shin red, and barely ahead of Shin black & gold. If you haven't tried it, put it on your list!

I buy a 30 pack of these and their chicken flavor every month without fail who else loves mama noodles?

I like these Mama Tom yum oriental shrimp flavor flaves. Whatcha think about these?

These were amazing, and a bit spicier than I anticipated.

Mama duck brand

Has anyone tried these before? Seems like their under mama brand umbrella. I found them at a new Asian grocery store that opened up down the street from my apartment building. I have a stockpile already but, I felt the need to pick them up because it’s a ramen I’ve never seen before and a coconut flavored broth intrigued me

Once again Mama releasing something amazing!

Thai boat noodles are one of my favorite thai dishes, sadly are a bit hard to find in european thai restaurants, so, having an instant version that taste like the real deal for sure will cure the cravings, specially now that winter is coming

Added some onion slices and a drops of lime juice and was a great meal, just next time maybe some thinly sliced beef

Has anyone tried these before? Are they nice? I’m a sucker for duck too🤤

Sooo good, only wish I would have tasted it before adding the whole chili packet. Good amount of spice, coconut flavor was there but not overly so, smelled amazing 😩 10/10!!

They are definitely packaged for English speakers. Will review once I try them. The cashier said they were great, but it's dollar tree.

Definitely one of my favorites. There's tons of different varieties, brands... But this is an OG!

i've only tried the shrimp one (but cup) when visited the museum in Japan. i'm so excited now with this newest purchase hehehhehe so what's yall fav Nissin flava? local flava or not local flava?

Thai style, "Pad Char Baby Clam Flavour." I didn't really pick up on a strong clam flavor, but they were mildly sweet and spicy, and the noodles themselves were very delicate. Pretty good, hope I get some more!

I'd say the onioniness was a little reminiscent of the Indomie spicy mi goreng I had a bit ago. Note that it's 70g so it's a smaller portion than the korean ramyuns. Comes with the noodles, seasoning packet, and seemingly fried onions.

Overall I have this mild suspicion that the shrimpiness of this is quite low, but overall the spice level was nice (not too much but not too little) and I liked this lime flavor. Buldak habanero lime wishes it had this much lime flavor. Honestly I came in with low expectations but overall it was totally OK. It's also not as heavy because it's a rice noodle. But you have to ask a tomyum expert if it's an okay substitute for a tomyum.

Quite good!

This past week has been an eye opener for med when it comes to noodle cups as lunch.

Before I didn't think much of them as there wasn't a lot of variety at the store and I sort of dismissed them as a "con". My reasoning was that I can just buy normal noodles in big packets, boil them in broth and there you have it. And the "portion size" didn't seem like it was worth it

But with my current job (warehouse worker) there is a lot of heavy manual labour involved. As such "big lunches" that leaves you full just isn't optimal. At first I was all in on sandwiches but they aren't that good when you leave them in the fridge for four hours.

So I decied to give cup noodles a try as they had a sale on them at my store. Decided to add some soysauce and some sesame seeds from the company spice rack.

My immediate thought was "Hey this ain't half bad" (tastewise) and afterwards "This is just enough" combined with an apple afterwards as "dessert". But it was lacking something.

So I started adding a spring onion to the cup before I added the water. Now it felt like it had more "bones" in it.

Currently in todays cup I add (besides the spring onion) sriracha and soy sauce. We are out of sesame seeds sad to say.

Tomorrow I'm adding bacon bits and will start to try out other flavours (the variety had increased over the years).

i tried another new ramen and i’m just not a fan which has happened with the other ones too. going back to my roots, buldak, spicy hello kitty, chicken cup noodles, and nissan hot n spicy shrimp.

Got some i know are good and plenty that I have never had.

Loved!!

Added zucchini, chickpeas and a tbsp coconut cream :)

Someone from here suggested that if you like tom yum instant ramen, get a jar of tom yum paste and add it for a boost of flavor. Genius. I didn't know I could get that.

Flavor is lemongrassy, sour, spicy, big flavors.

I bought this a couple of months ago and trying for the first time. Added some mushroom, shrimp and peas that I had in the freezer. They are not bad at all. I didn't add all the chilli flakes because I'm just back from holidays and my stomach needs a break 🙃

Delicious on its own, I'd put this up there with Indomie in the stir fried category!