r/KitchenConfidential May 21 '25

Kitchen fuckery Hoity-Toity

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5.8k Upvotes

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u/spandexvalet May 23 '25

We all have stories like this. My favourite was a new executive chef who came in to “fix things” Michelin background (apparently). He put popcorn with our sashimi. “For crunch”. it’s been well over decade and I still have no idea where his fucking head was.