r/fermentation • u/PoopyBuhthole • 2d ago

Habanero Garlic Sauce Ferment

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2 pounds sliced habaneros 1 pound sliced garlic cloves Fresh oregano Various dried spices Cabbage leaf with many holes to contain floaters at the bottom holding dry spices and another leaf at the top of everything again poked with many holes to allow breathing buy container floaters. Will let it go for at least 2 weeks

20 Upvotes

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2

u/jelly_bean_gangbang 2d ago

That's gonna be spicy 🥵

3

u/horselessheadsman 2d ago

I put 200 grams of habs in half gallon sauce and it's very hot, you're going to kill someone lol

2

u/TheFlyingTortellini 1d ago

I hope it's me.

2

u/Relic53 2d ago

Looking good. Thank you for the recipe. Think I may try this one for our habernos