r/oddlyunsatisfying • u/Horror-Escape-8914 • 6d ago

This $5 roast beef sandwich from Carls Jr

Post image
569 Upvotes

98% Upvoted

43 comments sorted by

30

u/North-Dish-6595 5d ago

Looks like a floor cleaning rag after scooping some cat vomit.

19

u/OG_Church_Key 5d ago

Shoilda gone to arbys!!!

3

u/Stair-Spirit 4d ago

Go to neither imo

5

u/Tkinney44 4d ago

Same diff. Unless you get a beef and cheddar your getting a couple pieces of meat on a bun

9

u/Tiny_Investigator848 3d ago

I've never had an Arby's roast beef sammich look THIS sad lol

0

u/pooeygoo 2d ago

Arby's is way better if you ask them to slice the beef thin. They'll do it.

13

u/Tom_the_Fudgepacker 5d ago

Looks like steamed afterbirth…

8

u/Greyskul622 4d ago

AAAAAAAA

take my upvote... you bitch

1

u/thechemicalkaii 2d ago

The absolutely VISCERAL twists my sd stomach did upon reading this

10

u/DunDonese 4d ago

I think the restaurant Carl's Jr was featured on the movie Idiocracy for good reason.

Also, r/Idiocracy.

6

u/NicholasNoMas 4d ago

I should call her..

4

u/Mikey24941 4d ago

Where’s the beef?!

5

u/Opening_Cartoonist53 4d ago

Beef in this economy? Real talk though my beef prices are $13/lb for basic ground beef wtf

6

u/Mikey24941 4d ago

Dang! We got ground beef last night in our area it’s running $7-8/lb.

1

u/Revolutionary_Kick33 3d ago

Same about 7 a lb

1

u/the_falling 2d ago

Are you sure it was beef and not "beef"?

4

u/theamazingswayze 4d ago

I’ve had better roast beef

3

u/New_Fisherman_4446 4d ago

I'd rather eat elementary school lunch than this...zero stars

2

u/Upvoter_NeverDie 4d ago

Shrinkflation.

2

u/[deleted] 4d ago

Why do cooks do this shit? Serve something you would want to eat yourself.

3

u/CaptainKurticus 3d ago

Yeah just straight up lazy and rushed. We get what the company is willing to pay their employees. That's why there are different types in my opinion. You got the average cook, who does the bare minimum, usually very fast. They are your average fast-food or franchise cooks. Then you have the culinary artist, the person who has standards and truly cares about their craft. They can improvise, present, and gain satisfaction in meal approval. Most are sprinkled around the industry, always underpaid and usually underappreciated. Others are hobbiests, extra loyal to their community/restaurant, or just talented and cook a lot. Finally, there's the Chef who is essentially a culinary artist with a master's degree or PHD in cooking science via scholastics and/or just plain dedication and talent.

2

u/champeyon 4d ago

More like a roast beef sad-wich

2

u/kaybeanz69 2d ago

How did Arby’s beat, Carl’s Jr.’s.

1

u/Calm-Conference9884 4d ago

Should have went to Arby’s

1

u/javabean808 4d ago

Brought to you by Carl’s Jr.

1

u/JimmyThunderPenis 4d ago

I would be disappointed being served that for $5 at a festival, let alone a restaurant.

1

u/Sea-Philosopher7361 3d ago

From what part of the states?

1

u/YourDadThinksImCool_ 3d ago

Who goes to Carl's Jr for roast beef? Is Arby's nowhere nearby??

1

u/Lookingforoptionz2 3d ago

This just looks depressing

1

u/4dappl 3d ago

I'd be asking to speak to Carl's Sr

1

u/fx72 3d ago

5....5 dollar.... 5 dollar bullshit!

1

u/ilymag 3d ago

This looks like shit.

1

u/DiscombobulatedBat20 3d ago

Nice tip you left

1

u/KifaruKubwa 2d ago

Damn that looks disgusting.