r/onejob • u/howardkinsd • 2d ago
hot dog from james coney island with one line of mustard
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u/buttplugpeddler 2d ago
Is that dog even cooked
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u/_baaron_ 2d ago
That hotdog looks raw
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u/oofx99 2d ago
soon to be ex foodservice worker here. Bro still did a bad job, but with mustard bottles, it's sometimes the difference between adding too little or feeling like you just emptied half the bottle on it because you squeezed a little too hard. mustard is just the right stupid consistency to somehow be able to slightly dry and clog the bottle partially and feel like it wants to spray all over when the clog softens in most commonly sized nozzles.
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u/NeoShinGundam 2d ago
Looks like someone got served the last drops of the bottle. Bummer 😥
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u/Questioning-Zyxxel 2d ago
More like first mustard before they had shaken the bottle.
Last mustard is often splotching as you get mustard and air mixed.
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u/Buddyh1 2d ago
For comparison of a hot dog from Denmark: https://alpihallerne.dk/wp-content/uploads/2021/04/ristet-hotdog-1.jpg
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u/Ok_Tank_3995 2d ago
This! This is a proper dog, with delicious real meat and not all those substitute over processed concoctions. You know, good food, not cheap imitation of what once was. Is this lousy pale sausage really what Americans expect from a hot dog sausage?
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u/NeXusmitosis 2d ago
But don't any hotdogs with mustard come with just one line? It's usually a wavy line 🌭 like that. But that is just one line. Wavy or straight doesn't make a difference besides it looks different than what were used to seeing.
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u/AMathMonkey 1d ago
A wavy line gives you more mustard than a straight line that starts and ends at the same points.
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u/Ok_Tank_3995 2d ago
The sausage even looks like some congealed spam liquid and dish water in a tube. Disgusting overprocessed meat slurry masking as food
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u/Accomplished_Emu_658 1d ago
Worked at food place. The owners would have thought that was an appropriate amount of condiment on anything. You don’t want to see their idea of extra. Would flip out on us constantly for “too much”.
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u/ShockDragon 1d ago
Someone MUST have had a bad day to be doing this, because there’s no way the food industry is that bad.
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u/Severedghost 20h ago
There's your problem, I'd go to Nathan's on Coney Island. Who the fuck is James?
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u/BigBeeOhBee 2d ago
I'd ask them to take that shit off!!!!
If you can't do it right, dont do it at all.
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u/Reasonable-Ad7755 2d ago
Not even a line thats like a bump