r/polishfood • u/Jeepinthemud • Jul 24 '25
Anyone else love misery?
At least that’s what babcia called it.
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u/boruta420 Jul 25 '25
Yes please just the way my Mom used to make it 😀
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u/Jeepinthemud Jul 25 '25
This time I added a little onion that I cut super thin. Sometimes it’s green onions like another person recommended. At times I’ll use leftover dill pickle juice instead of vinegar. It’s a great warm weather dish that can be made different ways so you don’t get bored with it.
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u/InterlockingPain Jul 25 '25
Love it. I have it for breakfast with my eggs all the time. I mix it up though, I go one day with the standard recipe, the next day I throw in some tomatoes and green onions as well, then the next day just tomatoes and greens onions. All have sour cream, dill etc … it’s fantastic
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u/Useful_Oxymoron Jul 24 '25
I think you spell it mizeria, but it’s one of my favourites